NASCO TENDER COCONUT PULP
GST : 32AAUFN5387M1ZF

Strawberry Grinded Pulp

Strawberry Grinded Pulp Specification

Type
Fruit Pulp

Cultivation Type
Common

Style
Processed

Variety
Strawberry (Fragaria ananassa)

Maturity
Fully Ripened

Grade
A Grade

Size
Grinded / Pureed

Shape
Pulp (Mashed Texture)

Color
Natural Red

Taste
Fresh Sweet & Tart Strawberry

Max. Moisture (%)
92%

Glutinous
Non-Glutinous

Shelf Life
12 Months (Frozen)

Preservation Process
Frozen Preservation

Freezing Process
IQF (Individually Quick Frozen) or Blast Frozen

Weight
10-20 kg per Bulk Pack

Brix
6-10

Allergens
None (Gluten Free)

Uses
Juices, Ice Creams, Bakery, Confectionery, Dairy

Packaging Type
Food Grade Plastic Bags & Cartons

pH Value
3.2-3.5

Storage Temperature
-18C or Below

Appearance
Smooth, Uniform Texture

Ingredients
100% Natural Strawberry, No Additives

Microbial Quality
Standard Food Grade (Pathogen Free)

About Strawberry Grinded Pulp

Capitalise on the in demand New Release: our distinguished Strawberry Grinded Pulp. Crafted exclusively from 100% natural strawberries, this valorous product features an enviable, uniform, and smooth texture, bursting with the fresh, sweet-tart essence of fully ripened Fragaria ananassa. Free from additives and allergens, it is A-Grade, non-glutinous, and pathogen-free, ensuring safety and wholesomeness. Packaged in food-grade plastic bags and cartons, this vibrant red pulp is preserved using IQF or blast freezing, retaining its natural quality for 12 months at -18C or below. Perfect for manufacturers and suppliers across India!

Versatile Application Areas for Strawberry Grinded Pulp

Our Strawberry Grinded Pulp is the preferred ingredient for a diverse array of products, making it indispensable in bakeries, ice cream parlors, juice manufacturers, confectioneries, and dairy production facilities. Its exceptional smooth texture and bright color create an irresistible experience in both beverages and desserts. Suitable for large-scale food processing environments and artisanal creations alike, this strawberry pulp infuses each application with pure, natural flavor, meeting the highest expectations of culinary experts and food manufacturers.

Sample Policy, Payment, and Packaging Details

We offer samples upon request at a nominal sale price, allowing you to assess quality before placing bulk orders. Upon confirmation and payment, your order is carefully packed and dispatched in food grade plastic bags or sturdy cartons, ensuring optimal freshness. Each shipment is securely handled and handed over with clear documentation and scheduled delivery for your convenience. We support multiple payment terms for flexibility, with prompt and reliable packing & dispatch processes supporting your business needs.

FAQ's of Strawberry Grinded Pulp:

Q: How should the Strawberry Grinded Pulp be stored for maximum shelf life?

A: The Strawberry Grinded Pulp should be stored at -18C or below to preserve its freshness and ensure a shelf life of up to 12 months. Proper cold storage prevents spoilage and maintains quality.

Q: What are the main uses of Strawberry Grinded Pulp in the food industry?

A: This pulp is widely used in juices, ice creams, bakery products, confectionery, and dairy preparations. Its smooth, natural texture and vibrant flavor make it suitable for both artisanal and industrial applications.

Q: When is the best time to order Strawberry Grinded Pulp for seasonal products?

A: You can place orders year-round since the pulp is available frozen, maintaining consistent quality regardless of strawberry season. This flexibility supports planning for seasonal and specialty menu items.

Q: Where does the strawberry used in this pulp originate from?

A: Our strawberry grinded pulp is made from fully ripened Fragaria ananassa strawberries, cultivated in India by reputable growers, ensuring robust taste and freshness.

Q: What process is used to preserve the natural attributes of the strawberry pulp?

A: The preservation process involves IQF (Individually Quick Frozen) or blast freezing, locking in the natural color, aroma, and nutritional values, maintaining the product's distinguished characteristics.